Our Blog

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5-ingredient recipes to help you cut food waste

A white van with the City Harvest logo on it. There is scaffolding on the building behind the van, with a sheet with a rainbow on it dedicated to the NHS hanging off of it.

Why does food waste exist when there are so many hungry? - World Hunger Day

image of city harvest van

World Hunger Day: A conversation with City Harvest

cut avocado

How to store, prep, and cook Avocados

clear jar of radish pickles sitting on the window sill

Turn your forgotten fridge condiments into a whole new dish

bunch of asparagus on a chopping board

How to store, prep, and cook Asparagus

imaeg of box of veg

7 ways to help the planet this National Vegetarian Week

Three apples on a table

How to know when your fruit is ready to eat

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Our step-by-step guide to meal planning

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World Environment Day: 9 positive things to come out of Covid-19

Butternut squash cut into 4 pieces

How to store, prep, and cook Butternut Squash

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How to cook with a veg box

Veg growth

Our visit to one of our suppliers

A pile of chopped red onions.

What is the hungry gap? Why do we have surplus?

savoy cabbage cut in in half , then chopped finely side down with sharp knife

How to store, prep, and cook Savoy Cabbage 6 different ways

3 strands of beetroot spaghetti laid flat on a countertop.

7 vegetable alternatives to your favourite carbs

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How to store, prep and cook beans

5 pieces of sliced banana still in the peel.

5 fruit & veg scraps to replace your everyday household items

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10 easy ways to make your food last longer and reduce food waste

two aubergines on top of kitchen towel

How to store, prep and cook Aubergines 5 ways

A green capsicum cut into 2 halves.

Spring: What's in season?

lettuce root

7 vegetables you can re-grow indoors, just from scraps

two plate pasta with spring greens

How to store, prep and cook Spring Greens

Buddha bowl containing lots of veg

How to turn your leftover vegetables... into 12 new dishes