Recipes

A plate of pickled melon burrata salad, with a knife and fork.

Pickled Melon Burrata Salad

14 April 2021

served fennel pasta garnished with herbs on plate along with cutlery and half a lemon

Fennel Pasta

14 April 2021

image of lettuce ricotta crostini

Lettuce Ricotta Crostini

14 April 2021

A serving of whole roasted cabbage cut into 4 pieces, covered in onion gravy and garnished with parsley.

Whole Roasted Cabbage

14 April 2021

A plate of crispy leek pakoras surrounding a bowl of coconut herb chutney.

Crispy Leek Pakoras w/ Coconut Herb Chutney

7 April 2021

piece of vegan passion fruit cheesecake served with half a passionfruit and mint. On the side tray of vegan passionfruit cheesecake

Vegan Passionfruit Cheesecake

7 April 2021

vegan meatballs served with spaghetti and basil leaves

Vegan Mushroom Meatballs

7 April 2021

image of Mini Aubergine Pies

Mini Aubergine Pies

7 April 2021

3 pieces of beetroot brownie

Nutty Beetroot Brownies

31 March 2021

An upside down pear cake on a plate. There's a single serving that has been put onto a different plate above.

Upside-Down Pear Cake

31 March 2021

6 easter spinach eggs and bread sticks

Easter Spinach Eggs

31 March 2021

A slice of kale lasagne on a plate.

Zero-Waste Kale Lasagne

24 March 2021

Oddbox image

Poached Plums Rice Pudding

24 March 2021

Miso roasted broccoli & tofu in bowl

Miso-Roasted Broccoli & Tofu Buddha Bowl w/ Sesame Dressing

23 March 2021

stack of 4 kiwi pancakes

Skin-On Kiwi Pancakes

17 March 2021

cooked Tortellini served with grated parmesan cheese on a plate and fork

Rocket Tortellini

17 March 2021

image of creamy tomato vegan soup

Creamy Vegan Tomato Soup w/ Crunchy Leftover Croutons

17 March 2021

Three tacos with butternut squash filling served with slice of lime

Zero-Waste Vegan Butternut Squash Tacos

17 March 2021

Chinese leaf Coconut omelettes served on plate

Chinese Leaf Coconut Omelettes

16 March 2021

A slice of Caramelised Carrot Tart with a bowl of carrot top pesto

Caramelised Carrot Tart w/ Carrot Top Pesto

4 March 2021

Annie Bell's Roasted Vegetables with Parsnip and Parmesan Mash & Spinach Salad. The roast vegetables and mash are on a plate, with the spinach salad served separately in a bowl.

Annie Bell's Roasted Vegetables with Parsnip and Parmesan Mash & Spinach Salad

4 March 2021

golden brown crispy broccoli stalk croquets

Crispy Vegan Broccoli Stalk Croquettes

4 March 2021

served wonton soup in a bowl

Celery & Wonton Soup

24 February 2021

oven baked golden super green mac & cheese

Super Green Spinach Mac & Cheese

24 February 2021