Mediterranean Veg + Butter Bean Traybake with Golden Halloumi
A one-pan wonder for weeknights with ingredients you've probably already got lying around: tip in whatever veg you've got - courgettes, aubergines, red peppers - a tin of chopped tomatoes, butter beans + fresh basil. Then finish it all of halloumi popped under the grill for that golden crusty.
Prep time: 10 minutes
Cook time: 40 minutes
Total time: 50 minutes
Servings: 4
Ingredients:
570 g Bold Bean Queen Butter Beans ((with their bean stock))
1 aubergine
1 tbsp courgette
1 red onion
2 olive oil
3 garlic cloves
1 Tin chopped tomatoes
1 tsp chilli flakes
1 tbsp red wine vinegar
a bunch of basil leaf
Crusty bread (to serve)
Recipe:
- Check out the full method on the Bold Bean website here.
